| Availability: | |
|---|---|
| Quantity: | |
High Efficiency & Large Capacity: Produces 500 donuts per hour (upgradable to 300-1200 donuts/hour), supporting high-volume production for busy commercial settings such as bakeries and food processing plants.
Energy-Saving & Fast Heating: Crafted with 304 stainless steel, the machine features quick heating and energy-efficient operation, reducing energy consumption while ensuring stable frying temperature.
User-Friendly & Customizable: Equipped with automatic temperature control, adjustable height, and easy cleaning design, simplifying daily operation and maintenance. Three sizes of donut molds (25mm/35mm/45mm) are available for customized production.
Safe & Reliable Operation: Built-in overheat protection and secure oil drain system prevent accidents. Non-slip bottom support feet enhance stability during operation, ensuring operator safety.

The Automatic Donut Machine T-123N has a power of 3kw, compatible with standard voltage (220V). It has a compact size of 1050*400*650mm and a weight of 28kg, facilitating easy installation and movement. The cutting thickness is adjustable from 50 to 120mm, controlled by an electrical controller that manages the entire production process. The machine uses a screw adjustment system to adjust the outlet height according to the oil level, ensuring uniform frying for each donut.
| Donut machine | |
| Model | T-123N |
| Capacity | 500/h |
| Power | 3kw |
| Cutting thickness | 50-120mm |
| Size | 1050*400*650mm |
| Weight | 28kg |
Commercial Bakeries: Designed for high-volume production, the machine can churn out hundreds of donuts per hour, meeting peak demand during morning and evening rush hours.
Food Processing Plants: Used for mass production of donuts to supply supermarkets, convenience stores, and retail outlets, ensuring consistent quality and taste across batches.
Catering & Event Services: Essential for catering companies to provide fresh donuts at weddings, parties, and corporate events, offering a crowd-pleasing treat with quick preparation.
Fast Food Chains & Hotels: Enables standardization of donut offerings across multiple branches, ensuring customers receive the same taste and quality. Hotels can use it for on-site production to enhance the dining experience for guests.

A1: Yes, the machine supports customizable toppings and dough formulas. You can add chocolate glazing, sprinkles, or other toppings after frying to create diverse flavors.
A2: The machine features quick heating technology, typically taking 10-15 minutes to reach the optimal frying temperature, saving time for daily production.
A3: Yes, the machine is designed with easy cleaning in mind. The stainless steel surface can be wiped clean with food-grade cleaners, and the oil tank is removable for thorough cleaning.
A4: The oil capacity is optimized for efficient frying, and the adjustable outlet height allows adaptation to different oil levels, ensuring each donut is evenly fried without excessive oil absorption.