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QD-H60
QDMECH
AM-260518-001
Product Advantage
1. Multi-product adaptation, one machine for multiple uses: Breaking the limitations of processing a single ingredient, this machine can flexibly process a wide range of vegetables, including carrots, white radish, yam, melon, cucumber, and eggplant, covering common root vegetables and melons and tomato ingredients in commercial settings, reducing equipment investment costs and conserving operating space.
2. Automatic operation, efficient and labor-saving: Equipped with an automated peeling system, it eliminates the need for manual peeling. Simply start the machine and complete batch processing with a simple operation. Compared to manual peeling, it is 5-8 times more efficient, effectively alleviating labor shortages and is particularly suitable for high-volume processing.
3. Precise peeling, preserving food freshness: Utilizing precise peeling knives and speed control technology, it adapts to the thickness of the skin of different ingredients, ensuring uniform peeling and avoiding food waste caused by over-peeling, while preserving the freshness and nutrients of the ingredients.
4. Commercial-grade quality, stable and durable: Constructed of high-strength, corrosion-resistant materials, the machine meets food processing hygiene standards. Core components undergo precise tuning and wear-resistance testing, ensuring it can withstand long-term continuous operation, reducing maintenance frequency and extending its service life.
Technical Parameters
Product name | QD-H60 |
Voltage | 380V |
Power | 0.75kw |
Production capacity | 40~60 pieces/minute |
Packaging size | 2100*612*1262mm |
Gross weight | 140kg |
Application Scenarios
This multi-purpose automatic vegetable peeler is designed specifically for commercial applications, precisely adapted to the peeling needs of carrots, radishes, and other root vegetables, as well as melons and tomatoes. Designed for automated operation, it replaces traditional manual peeling methods, significantly improving food processing efficiency and reducing labor costs while ensuring uniform peeling and increasing food utilization. It is suitable for restaurants, cafeterias, food processing plants, and fresh vegetable distribution centers, all types of locations with high demands on vegetable processing volume and standards.

Product Video
FAQ
Q1: What types of vegetables can this machine peel?
A1: This machine can flexibly process a wide range of vegetables, including carrots, white radish, yam, melon, cucumber, eggplant, and tomatoes, covering common root vegetables and melon/tomato ingredients in commercial settings.
Q2: How does the machine ensure precise peeling and reduce food waste?
A2: The machine utilizes precise peeling knives and speed control technology to adapt to the thickness of the skin of different ingredients, ensuring uniform peeling and avoiding food waste caused by over-peeling, while preserving the freshness and nutrients of the ingredients.
Q3: Is the machine easy to operate and clean?
A3: Yes, the machine is equipped with a user-friendly operation panel, making parameter adjustment intuitive and easy to understand. The rationally designed structure and removable components facilitate daily cleaning and disinfection, meeting the hygienic standards of commercial food processing.