Commercial Electric Conveyor Pizza Oven

Technical Parameters

Application

1.The shell adopts grade A oil frosted grain SS430 stainless steel,

2.. the chain adopts food-grade SS304

3. stainless steel plate with sufficient thickness of 1.2mm to 2.0m. The plate is thick, beautiful and practical in appearance, small in size and high in efficiency.

4.With a scale of 0-400. C digital intelligent display temperature control meter, accurate temperature display, achieve constant temperature effect.

5.Select high quality SS304 stainless steel electric heat pipe, double heating furnace bottom and surface, uniform heating, stable quality.

6.Equipped with upper and lower fire temperature display, independently control the temperature of the heating tube, control the baking effect, control the taste of food, keep the color of food even, quickly and effectively produce food

7. the conveyor belt can make the products leave automatically.

8. Adopt high-quality customized precision gear, design three layers of reinforced support to support the network chain, force balance, no chain off in operation.

9.Aluminum silicate glass fiber insulation cotton is used in the furnace, which has good insulation effect. With cooling fan design, effectively extend the service life of the machine.

FAQ

Q1: What temperature range can this oven reach?

A: Temperature adjustable from 0‑400℃, meets different baking requirements for pizza and other baked food.

Q2: What voltage options are available?

A: Multiple voltage options including 220V single‑phase and 380V three‑phase for different model versions to match local power supply.

Q3: Is the conveyor belt food‑safe?

A: Yes, it uses food‑grade SS304 stainless steel chain belt, safe for food contact, durable and easy to clean.

Q4: Can I adjust baking speed and dwell time?

A: Sure. Conveyor speed can be adjusted to control baking time according to food thickness and desired baking effect.

Q5: What is the maximum height of food that can go into the oven?

A: Food inlet height is 80mm, fits most regular‑size pizza and baked food.