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High-Performance Cutting System: Equipped with imported saw blades treated with quenching process, the machine ensures sharp cutting and no jamming even when processing hard beef bones. The alloy blades are harder than stainless steel, specifically engineered for tough bone-cutting tasks.
User-Friendly & Safe Design: Features a safe push board to protect operators from accidental injuries, paired with a high-performance safety switch for simple and secure operation. A reminder light prompts working status, simplifying operation for all users.
Durable & Hygienic Construction: Made of food-grade 304 stainless steel, the machine is corrosion-resistant, easy to clean, and compliant with food safety standards. The thickened thickness adjustment plate and non-slip nut for saw blade tension adjustment enhance stability and prolong service life.
Versatile Cutting Capabilities: Supports two-step cutting—first cutting big block ribs into strips, then into cubes—meeting diverse processing needs for different ingredients.

The Automatic Bone Saw Machine QD-210A is powered by a 0.75kw motor, compatible with 110/220V voltage and 50/60Hz frequency. It has a compact size of 6605401020mm, with a 30L hopper for continuous feeding. The saw blade diameter is 210mm, operating at a speed of 15m/s to ensure efficient cutting. The stainless steel tray provides a stable platform for ingredient placement, while the adjustable saw blade tension and thickness settings allow customization for different cutting requirements.
| Professional Bone Saw Machine | |
| Model Number | QD-210A |
| Power | 0.75kw |
| Hopper | 30L |
| Size | 660*540*1020mm |
| Voltage | 110/220V |
| Frequency | 50/60Hz |
| Diameter | 210mm |
| Speed | 15m/s |
Catering Industry: Ideal for canteens, restaurants, and catering services to process meat-in-bone ingredients quickly, supporting high-volume meal preparation during peak hours.
Meat Processing Plants: Suitable for large-scale processing of frozen pork trotters, beef bones, and other ingredients, enabling standardized cutting and improving production efficiency.
Retail & Wholesale Markets: Perfect for butcher shops and frozen food factories to process bulk meat products into retail-ready strips or cubes, enhancing product presentation and marketability.
Diverse Ingredient Compatibility: Handles a wide range of ingredients, including fresh meat, frozen steaks, frozen fish, and hard ribs, adapting to multiple food processing scenarios.
A1: Yes, the Automatic Bone Saw Machine QD-210A is designed to cut both fresh and frozen meat efficiently. The imported quenched saw blade ensures smooth cutting without jamming, even for frozen ingredients.
A2: Regularly adjust the saw blade tension using the non-slip nut to avoid looseness. Clean the blade with food-grade cleaning agents after use and check for wear; replace the blade when it becomes dull to ensure cutting performance.
A3: The machine comes with a compact design and stable structure, requiring simple assembly upon delivery. It does not have built-in wheels, but its moderate weight allows for easy movement with proper handling.
A4: The thickened thickness adjustment plate supports customizable cutting thickness, suitable for processing ingredients of different sizes, from thin slices to thick strips or cubes.